Contains frozen “Taquitos” and either steak or cheese and store-bought enchilada sauce. It’s the perfect dinner for those busy nights.
How to Make a Simple Enchilada
Contains frozen "Taquitos" and either steak or cheese and store-bought enchilada sauce. It's the perfect dinner for those busy nights.
Prep:
20 mins
Cook:
45 mins
Total:
1 hr 5 mins
Ingredients
- 1 box taquitos, frozen
- 2 cans enchilada sauce, small, hot or mild
- 1 cup cheddar cheese , or 3-Mexican cheese, shredded
- olives
Instructions
-
Preheat oven to 350 degrees F.
-
In a 13x9-inch glass baking dish, place the taquitos and pour the sauce over them.
- Sprinkle the cheese on top.
-
Bake for 30 to 45 minutes or until it becomes bubbly.
- Garnish with olives.
Nutrition
- Sugar: 1g
- :
- Calcium: 204mg
- Calories: 167kcal
- Carbohydrates: 7g
- Cholesterol: 32mg
- Fat: 12g
- Iron: 1mg
- Potassium: 28mg
- Protein: 9g
- Saturated Fat: 6g
- Sodium: 270mg
- Vitamin A: 283IU
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