Archive for 'Tag Archives: 'Spices''
For the second edition of What's cooking, world? I am proud to present one blogger that never fails to surprise me. Her blog is so fresh, her recipes so delicious and her pictures so beautiful that [...]
I have seen some of my foodie friends discover tamarind lately. Jenn and Val were specially excited about this discovery. Their posts made me want to prepare a dish using tamarind, though I had never [...]
I have been busy working on my blogs’ designs (the three of them) and new sections and features as I haven’t been cooking much recently. That’s why I went through some old pictures looking for something [...]
One of my all-time favorite Mexican spice blends is achiote, an original Mayan blend made with annatto seeds. Achiote paste, a.k.a. recado rojo, is now associated with the cuisine of the State of Yucatan. In my [...]