Archive for 'Tag Archives: 'Mexican food''
Breakfast and Brunch Ideas
If you're short of ideas for your weekend breakfast or brunch, here are some delicious ones to share with your family. [...]
Cholula, Puebla
Cholula is a beautiful town outside the city of Puebla that has very interesting archeological sites, a great market and delicious cuisine. Come spend a weekend here and be prepared to be amazed. [...]
Salpicon
Salpicon is a shredded beef Mexican salad perfect for summer. You can serve it as a side dish, salad or over tostadas spread with refried beans. [...]
Wordless Wednesday: Flavors of Chiapas
Chocolate tapas at a tasting for Tierra y Cielo restaurant in Chiapas, Mexico. Flavors of Chiapas. [...]
Beef and Chorizo Meatballs
Simple and delicious meatball recipe with a twist of chorizo and chipotle flavors. [...]
Chicken Sopes with Mango Guacamole
These sopes are a savory, sweet and spicy flavor party. [...]
Happy Cinco de Mayo
Some ideas for your cinco de mayo celebration [...]
Foodbuzz 24×24: A day in Xochimilco
Xochimilco is the last remaining trace of a lost empire. Its people, food, religion, canals and way of living might have been influenced by the outside world, but the core of Xochimilco remains intact. This community [...]
Red Pipian
One of my favorite moles is pipian. Pipian is a kind of mole that uses pepitas (pumpkin seeds) as thickener. These moles have a very distinctive nutty and earthy flavor. [...]
Xoconostle and Tomatillo Salsa
Xoconostle is the fruit of a cactus similar to the prickly pear. Even though tunas (pricly pear) and xoconostles look similar, they taste differently. Tunas are sweet and xoconostles are sour. Tunas are eaten as dessert [...]
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