Archive for 'Tag Archives: 'Beans''
Chilaquiles with Scarlet Runner Beans
Chilaquiles is a typical Mexican breakfast consisting of tortilla chips being soaked in salsa. I added some scarlet runner beans and topped it with two fried eggs. Delicious! [...]
Street Food Saturday – Tlacoyos
Tlacoyo is a Mexican antojito (snack) very popular in central Mexico. They are corn masa paddies stuffed with beans, cheese or fava beans and topped with cactus paddies and salsa. [...]
How to cook and store beans
Beans can be easily stored and cooked following some simple tips. Here are my personal tips when it comes to buying, storing and cooking beans. [...]
Beans Health Benefits and Bean Stuffed Zucchinis
Beans are one of those super foods that, when you include it in your diet, really makes a difference in your health. [...]
Risotto with Ayocote Beans and Beans in Pre-Colombian Mexico
There's evidence that beans were a fundamental part in the diet of pre-Colombian civilizations. They[re still a very important part in Mexico and they can be used in many different ways, such as this risotto dish. [...]
Poblano Peppers Stuffed with Beans, Chicken and Figs
Flor the mayo beans are a variety native to Mexico that have been making its way into the U.S. market. They are delicious and were great with chicken and figs for these stuffed peppers. [...]
An Introduction to Beans
The word beans applies to edible seeds from several different plants. This series of articles will focus on the beans cultivated in Mesoamerica and other parts of the Americas, their importance for the diet of old [...]
Chorizo and Chipotle Refried Beans
Delicious meaty and spicy refried beans using heirloom beans. [...]
Chicken and Goat Cheese Enfrijoladas
Enfrijoladas are stuffed tortillas bathed in a bean sauce. These enfrijoladas were stuffed with chicken and goat cheese and topped with sour cream and avocado slices. [...]
