Jicama Salad
Author: 
Recipe type: Salad
Cuisine: Mexican
 
Ingredients
  • The ingredients:
  • •1 small jicama, sliced
  • •1 small butter lettuce
  • •1 small red Boston lettuce
  • •1/4 lb cherry tomatoes
  • •2 radishes, sliced
  • •1/2 red onion sliced
  • For the dressing:
  • •2 TBSP olive oil
  • •the juice of 3 key limes
  • •1 TBSP honey
  • •1/2 tsp dill
  • •1 TBSP chilli powder or dried peppers (the ones used for pizza)
  • •salt and pepper to taste
Instructions
  1. The how-to:
  2. Place the lettuce at the bottom of a platter and arrange jicama, tomatoes, radishes and onion on top.
  3. In a small bowl mix all the dressing ingredients very well and drizzle over the salad.
  4. Serve and enjoy.
Recipe by What's Cooking Mexico at http://whatscookingmexico.com/2011/07/08/jicama-salad/