Archive for 'What’s cooking world?'

¡Viva México!

I usually don’t use this space to write about things that are not related to food or photography. But today I want to make an exception (I promise it won’t be long) as my country celebrates [...]

Chicago Trip

Hopefully in the future, working hard of course, we'll be able to move to a big and exciting metropoli such as Chicago. I am a big city boy and after living in Mexico City Jon learned [...]

San Miguel de Allende

San Miguel de Allende is a beautiful colonial town in the state of Guanajuato that has been a tourist destination for many decades. [...]

Dia de muertos

Dia de muertos celebration is clear evidence that the Spanish Conquista was a collision of cultures rather than a complete conquest [...]

102nd Circleville Pumpkin Show

The Circleville Pumpkin Show is held the third Wenedsday through Saturday of October in the streets of Circleville, Ohio [...]

Are we running out of dirt?

Soil degradation is happening at an alarming rate. National Geographic magazine's featured article for September covers this important issue. [...]

A day at the market

The North Market in Columbus, Ohio might not be the largest market I've visited, but it is a really neat place to spend a Saturday morning and get a bunch of fresh products for your kitchen. [...]

Pollo asado and yellow rice with vegetables

For this week's What's Cooking World? I am proud to introduce more Latin flavors. This time from Atlanta, Georgia Bren Herrera (are you sure we are not related?) fills our senses with a classic Cuban dish, [...]

Camarones al Mojo de Ajo for Cinco de Mayo

Cinco de mayo is a very important date for the North American continent. And we celebrate it with lots of food and drinks. [...]

Pil Pil Codfish and a trip to the Basque country

This week on What's Cooking, World? I am proud to introduce one of my favorite food bloggers of the whole blog-o-sphere. Directly from Barcelona Núria writes about one of her favorite places of her beautiful country, [...]