Archive for 'Appetizers and Side dishes'
One of the very first places we visited in Mexico City when Jon and I moved there in 2004 was Coyoacan. Coyoacan (which means place where they have coyotes in Nahuatl) is a colonial neighborhood in [...]
Last Monday I posted a recipe for a Mango bbq sauce that I made last week. In the picture for that post the ribs are served with an apple salad and a green rice. I already [...]