grew up around food. His family owned a restaurant in Mexico City and he spent a big deal of his childhood helping and learning after school the art of creating delicious dishes from simple ingredients. He created this blog to share his kitchen adventures with the world.
Rosa
Mmmhhh, I want one of them babies!
Cheers,
Rosa
heidileon
I´ll take two of the them, with plenty of salsa habanero and a nice cold cerveza
Joanne
I've never been so attracted to octopus before!
Belinda @zomppa
Got my name written all over it.
Victoria Challancin
Makes my mouth water!
lisaiscooking
The toppings are so pretty! I want to make tostadas now.
kat
Never had octopus like that but it looks god
Peggy
That tostada is just beautiful! Almost too gorgeous to eat =)
Paula
I love octopus in a salad, now I have to try it in a tostada!
vanillasugarblog
what a gorgeous photo ben.
and this is how a tostada should be: FILLED with stuff!