News — By Ben on 04 December 2009
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homemade_09

It’s been a couple of months, but the Homemade event is back! Due to lack of time I can no longer maintain the forum, but that doesn’t mean the event has to die with it. In the near future the event might have a new house, but nothing is concrete yet. But for now it will stay here in my blog. And now to the fun part.

2009 has been a very interesting year full of food and great ideas. We were in the middle of an economic global crisis, but that didn’t affect the creativity of the foodie blog-o-sphere. That’s why this month I want to showcase that creativity in this event. There is not an specific theme for this month’s homemade. You can participate with any recipe that you posted on your blog this year. What was your best dish this year? Send it over and I’ll include it on the roundup.

But it doesn’t stop there. December is a month full of celebrations, tasty treats and great food. Are you baking a cookie-thon? Are you cooking something special for Yule, Christmas, Kwanza, Chanuka or any other holiday you celebrate? What about an old year (or new year) dinner? They are all welcome this month. So here are the simple rules for the event:

  • Please mention the event with a link to this post on your blog so we get a bigger party going. If you are sending a recipe that you posted before this announcement, you can mention the event in another post, just a line with a link will suffice. Remember, you can send any recipe that was posted during 2009.
  • There are no limits on how many entries you can send.
  • The deadline to receive your entries is January 2nd, 2010 and the roundup will be posted the following week.
  • Leave a comment on this post with the following information:
  • Name
  • Location
  • Blog name and URL
  • Name of the recipe and permalink
  • A brief description of what it is (e.g. My best cake this year or My gradma’s Christmas cookies)

Let’s make this Homemade event the best foodie party of the year.

¡Buen provecho!

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About Author

grew up around food. His family owned a restaurant in Mexico City and he spent a big deal of his childhood helping and learning after school the art of creating delicious dishes from simple ingredients. He created this blog to share his kitchen adventures with the world.

(11) Readers Comments

  1. What a great picture you posted :)

  2. Je découvre un beau blog. Bravo.
    Je reviendrai certainement.
    A bientôt.

  3. Fun event!!!! I hope I can participate this time :) Love the picture!

  4. Oh, fun! I could even do this one! (just don't expect my pics to look as lovely as yours always do!) ;)

  5. I have always wanted to join this! :)
    # Name – Jenn
    # Location – USA
    # Blog name and URL – The Leftover Queen/ http://www.leftoverqueen.com
    # Name of the recipe and permalink – Pumpkin NOGshake – http://www.leftoverqueen.com/2009/12/02/pumpkin-n…
    # A brief description of what it is – A craving for a new holiday drink led me to create this festive drink!

    • Thanks Jenn. That looks delicious!

  6. Pingback: Cooking and Hanging Out with ValleyWriter and The Royal Foodie Joust Winners! « The Left Over Queen

  7. Pingback: Twitted by BenTheCook

  8. Hi,I have posted my entry.
    Blog: TastyCurryLeaf : (http://tastycurryleaf.blogspot.com)
    Entry: Sugar Plums for Christmas (http://tastycurryleaf.blogspot.com/2009/12/sugarp…
    Hope it fits the events.
    Thanks

  9. Hey there! I just found your blog and I LOVE it! I'd love to be in the "homemade" event!!!
    Blog: Gonna Want Seconds ( http://gonnawantseconds.blogspot.com )
    Entry: Cincinnati Chili ( http://gonnawantseconds.blogspot.com/2009/11/cinc… )
    Name: Kathleen
    Location: California

  10. Hi! Here's my entry:

    # Name – Sara
    # Location – Berkeley, CA
    # Blog name and URL – Cupcake Muffin – http://cupcakemuffin.blogspot.com
    # Name of the recipe and permalink – Asian-Inspired Pulled Pork with Quick Collard Greens
    http://cupcakemuffin.blogspot.com/2009/01/asian-i…
    (Since this is an old post, I linked to this post in my "2009 Roundup" post)
    # A brief description of what it is: My favorite recipe of 2009

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