Comments on: Food Photography Composition Pt. 3

By: Cameras for Less » Food Photogaphy Composition Part 3 | What’s Cooking?

Wed, 09 Sep 2009 05:36:12 +0000

[...] Food Photogaphy Composition Part 3 | What’s Cooking? Composition is probably the most difficult aspect of food photography, but understanding the techniques and mechanics will help you to take better pictures. … Categories: Cameras for Less Comments are closed. Bird Photography Pointers? (Gear And Technique) – Pentaxforums.Com RSS feed [...]

By: Alisa

Alisa — Tue, 08 Sep 2009 13:04:09 +0000

Great tips! You're a great teacher Ben!

By: Sylvia

Sylvia — Wed, 26 Aug 2009 11:13:32 +0000

Great tips Ben. Composition is the hardest part in the photos.

By: Lubna Karim

Lubna Karim — Tue, 25 Aug 2009 14:39:43 +0000

Awesome again….i really appreciate the work……thank u for listing it out……very interesting and helpful…..

By: Kevin

Kevin — Sun, 23 Aug 2009 21:47:40 +0000

Nice composition tips. It is amazing how many intricacies there are to food photography.

By: The Duo Dishes

The Duo Dishes — Fri, 21 Aug 2009 18:56:17 +0000

You should teach classes.

By: Simone (junglefrog)

Simone (junglefrog) — Thu, 20 Aug 2009 21:49:23 +0000

I think you've explained it really well Ben! I have Lou's book as well and I am sure he would agree with me…:) Love your food photography series!

By: npm

npm — Thu, 20 Aug 2009 17:42:17 +0000

Your photography skills is truly amazing! Hope you're selling your prints like I've been noticing with some other food bloggers. It's inspiring to see such beautiful pictures. It's also very generous of you to share the photography tips. Well done!

By: Jen of a2eatwrite

Jen of a2eatwrite — Thu, 20 Aug 2009 14:13:03 +0000

Ben, these posts are so cool. And I must be actually learning something, because my photos are getting at least a little bit better! Um, I have to say though, that the fact that I have to type in ALL my information, every time, to comment, is kind of a pain. Should I be signing in via twitter? OpenID doesn't work for me for some reason.

By: 5 Star Foodie

5 Star Foodie — Thu, 20 Aug 2009 12:46:17 +0000

Thank you for sharing this excellent info, very useful!