Comments on: Eggplant and chicken casserole

By: [eatingclub] vancouver || js

[eatingclub] vancouver || js — Mon, 06 Apr 2009 04:48:34 +0000

Love this eggplant and chicken casserole: looks fantastic!

By: Suganya

Suganya — Thu, 05 Mar 2009 20:26:34 +0000

Thanks for the mention . Love your blog.

By: Hélène

Hélène — Mon, 02 Mar 2009 18:25:08 +0000

I can’t find queso doble crema around here. Sounds like a great cheese. Just looking at what you made, I’m drooling.

By: Lore

Lore — Tue, 24 Feb 2009 18:09:17 +0000

Looks so creamy, I bet you’ll be making this one again soon! Thanks for sharing it with the Original Recipes Round-Up

By: Maggie

Maggie — Mon, 23 Feb 2009 18:33:25 +0000

I love baking eggplant with zucchini like this. The red wine and interesting cheese sound like great additions.

By: Peter

Peter — Sun, 22 Feb 2009 21:40:04 +0000

Ben, this dish sounds wonderful and your food always looks appetizing.

By: Cynthia

Cynthia — Sun, 22 Feb 2009 16:36:11 +0000

Hey Ben, I like the changes you are making around here.

How are things going re: culinary school?

By: kat

kat — Sat, 21 Feb 2009 14:28:16 +0000

Matt says he doesn’t like eggplant too so maybe I should try to run this by him

By: Elly

Elly — Sat, 21 Feb 2009 04:30:34 +0000

Sounds delicious! I am always looking for new ways to use eggplant.

By: Psychgrad

Psychgrad — Sat, 21 Feb 2009 04:02:30 +0000

Interesting combination of flavours! Looks delicious. I don’t have experience cooking for weddings either – but with the recipes like this, I’m feeling more and more confident about it. Thanks for participating in TTT3!