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	<title>Comments on: 13 Mexican ingredients that changed the world&#8230;</title>
	<atom:link href="http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/feed/" rel="self" type="application/rss+xml" />
	<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/</link>
	<description>Food and Photography in Mexico</description>
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		<title>By: 13 Mexican ingredients that have changed the world What cooking &#124; Cast Iron Cookware</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-6591</link>
		<dc:creator>13 Mexican ingredients that have changed the world What cooking &#124; Cast Iron Cookware</dc:creator>
		<pubDate>Tue, 26 May 2009 17:38:15 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-6591</guid>
		<description>[...] 13 Mexican ingredients that have changed the world What cooking   Posted by root 17 hours ago (http://whatscookingmexico.com)        It easy and fun trackbacks pings comment links accepted 2009 what cooking powered by wordpress entries rss comments        Discuss&#160;  &#124;&#160; Bury &#124;&#160;    News &#124; 13 mexican ingredients that have changed the world what cooking [...]</description>
		<content:encoded><![CDATA[<p>[...] 13 Mexican ingredients that have changed the world What cooking   Posted by root 17 hours ago (<a href="http://whatscookingmexico.com" rel="nofollow">http://whatscookingmexico.com</a>)        It easy and fun trackbacks pings comment links accepted 2009 what cooking powered by wordpress entries rss comments        Discuss&nbsp;  |&nbsp; Bury |&nbsp;    News | 13 mexican ingredients that have changed the world what cooking [...]</p>
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		<title>By: Kim</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2967</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Thu, 31 Jul 2008 06:13:24 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2967</guid>
		<description>I really enjoyed this post, I could no live with out chocolate. No way! Kim</description>
		<content:encoded><![CDATA[<p>I really enjoyed this post, I could no live with out chocolate. No way! Kim</p>
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		<title>By: Katie</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2963</link>
		<dc:creator>Katie</dc:creator>
		<pubDate>Thu, 31 Jul 2008 02:25:33 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2963</guid>
		<description>I love Mexican food and enjoyed learning about some ingredients that are in my kitchen.  I have all of them up to number 9.  My vanilla is even from Mexico - familiy members got it for me when they were there this winter.  Thanks for sharing.  I enjoy your blog!</description>
		<content:encoded><![CDATA[<p>I love Mexican food and enjoyed learning about some ingredients that are in my kitchen.  I have all of them up to number 9.  My vanilla is even from Mexico &#8211; familiy members got it for me when they were there this winter.  Thanks for sharing.  I enjoy your blog!</p>
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		<title>By: prettylifeonline</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2956</link>
		<dc:creator>prettylifeonline</dc:creator>
		<pubDate>Wed, 30 Jul 2008 23:30:30 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2956</guid>
		<description>Great choice for TT! mine&#039; s up too hope you can drop by... Happy TT!</description>
		<content:encoded><![CDATA[<p>Great choice for TT! mine&#8217; s up too hope you can drop by&#8230; Happy TT!</p>
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		<title>By: Tink</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2955</link>
		<dc:creator>Tink</dc:creator>
		<pubDate>Wed, 30 Jul 2008 23:04:36 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2955</guid>
		<description>I hate cooking, but I love eating! Hooray for Mexico to introduce those great ingredients to the world!
My TT has 13 posts without comments.</description>
		<content:encoded><![CDATA[<p>I hate cooking, but I love eating! Hooray for Mexico to introduce those great ingredients to the world!<br />
My TT has 13 posts without comments.</p>
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		<title>By: SJ Reidhead</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2952</link>
		<dc:creator>SJ Reidhead</dc:creator>
		<pubDate>Wed, 30 Jul 2008 22:21:16 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2952</guid>
		<description>What an excellent TT.  I learned something, esp. #13.  Impressive.

SJR
The Pink Flamingo

P. S.  I live in New Mexico.  Everyone is now worried that we&#039;ve had such a wet summer the chili crop is going to be bad.  This year&#039;s chili will be much milder than it would during a hot, dry growing season.</description>
		<content:encoded><![CDATA[<p>What an excellent TT.  I learned something, esp. #13.  Impressive.</p>
<p>SJR<br />
The Pink Flamingo</p>
<p>P. S.  I live in New Mexico.  Everyone is now worried that we&#8217;ve had such a wet summer the chili crop is going to be bad.  This year&#8217;s chili will be much milder than it would during a hot, dry growing season.</p>
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		<title>By: Nicisme</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2908</link>
		<dc:creator>Nicisme</dc:creator>
		<pubDate>Fri, 25 Jul 2008 22:02:43 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2908</guid>
		<description>Hi Ben, you have a great blog here! Really interesting and super recipes, I&#039;ll be back to spend some time here!</description>
		<content:encoded><![CDATA[<p>Hi Ben, you have a great blog here! Really interesting and super recipes, I&#8217;ll be back to spend some time here!</p>
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		<title>By: Kevin</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2846</link>
		<dc:creator>Kevin</dc:creator>
		<pubDate>Mon, 21 Jul 2008 23:03:27 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2846</guid>
		<description>There are a lot of great ingredients on that list including a few that I have not tried yet.</description>
		<content:encoded><![CDATA[<p>There are a lot of great ingredients on that list including a few that I have not tried yet.</p>
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		<title>By: gregorio</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2839</link>
		<dc:creator>gregorio</dc:creator>
		<pubDate>Mon, 21 Jul 2008 15:59:27 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2839</guid>
		<description>Bravo,Finally some one else that knows about that wonderful ingredient Huitlacoche.This is one of my favorite things it can be added to almost any meat or vegan dish and give the most awesome earthy flavor.To most it probably looks pretty scary but don&#039;t knock it tell you try it.It&#039;s actually hard to find.Again Bravo nice post.</description>
		<content:encoded><![CDATA[<p>Bravo,Finally some one else that knows about that wonderful ingredient Huitlacoche.This is one of my favorite things it can be added to almost any meat or vegan dish and give the most awesome earthy flavor.To most it probably looks pretty scary but don&#8217;t knock it tell you try it.It&#8217;s actually hard to find.Again Bravo nice post.</p>
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		<title>By: Ivy</title>
		<link>http://whatscookingmexico.com/2008/07/17/13-mexican-ingredients-that-changed-the-world/comment-page-1/#comment-2834</link>
		<dc:creator>Ivy</dc:creator>
		<pubDate>Sun, 20 Jul 2008 18:52:30 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/?p=593#comment-2834</guid>
		<description>Great post Ben, I learnt some more ingredients unknown to us Europeans.  However, I think you missed the MOST important product which I could not live without and that is potato.</description>
		<content:encoded><![CDATA[<p>Great post Ben, I learnt some more ingredients unknown to us Europeans.  However, I think you missed the MOST important product which I could not live without and that is potato.</p>
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