Comments on: Side Dish – Green Rice

By: KimdaCook

KimdaCook — Wed, 22 Oct 2008 07:37:14 +0000

Wow what an interesting rice idea never heard of doing this before I have only made yellow rice, I am going to be giving this a go.

By: My Bug Life

My Bug Life — Sat, 17 May 2008 14:55:23 +0000

Green’s my fav colour…so green rice is in for me..:)

By: toontz

toontz — Sat, 17 May 2008 00:55:15 +0000

That rice is so pretty, Ben, and sounds tasty, too. The hubby is always asking for rice, but I really do not like it plain. Please experiment with your rainbow recipes, and then I will have plenty of recipes to try! This one is definitely on the list!

By: Christina

Christina — Thu, 15 May 2008 22:58:58 +0000

I must try this! I also imagine that a tomatillo version would be really great, as well. I’m also really impressed with the texture of your rice, as it looks slightly sticky, but the grains are mostly separate.

By: Kevin

Kevin — Thu, 15 May 2008 22:25:13 +0000

I like the colour of that green rice.

By: Judy

Judy — Thu, 15 May 2008 16:58:30 +0000

I made Francie’s version of this a while back and my husband asks for it all the time. It has become his favorite rice dish. I can’t wait to see some of your variations!

By: Bellini Valli

Bellini Valli — Thu, 15 May 2008 14:27:02 +0000

Very creatvive in the rice department Ben. I’ll look forward to your other variations as well:D

By: Jen of a2eatwrite

Jen of a2eatwrite — Thu, 15 May 2008 13:19:25 +0000

Love rice. Love peppers! Can’t wait to try this.

By: kittie

kittie — Thu, 15 May 2008 09:43:33 +0000

I haven’t tried cooking rice with peppers like this – but it’s definitely on the list!

Rice rules!

By: Peter G

Peter G — Wed, 14 May 2008 23:26:39 +0000

I’m sure that rice from every colour of the rainbow would be nice…I’ve eaten this on my many travels in the US and I find it quite addictive. I always assumed it had more cilantro in it but its good to know how its made.