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	<title>Comments on: Poblano/avocado sauce</title>
	<atom:link href="http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/feed/" rel="self" type="application/rss+xml" />
	<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/</link>
	<description>Food and Photography in Mexico</description>
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		<title>By: Loladq</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-8086</link>
		<dc:creator>Loladq</dc:creator>
		<pubDate>Sat, 10 Oct 2009 01:31:41 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-8086</guid>
		<description>Tried it and it was very very good!!!! </description>
		<content:encoded><![CDATA[<p>Tried it and it was very very good!!!!</p>
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	<item>
		<title>By: Pixie</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1393</link>
		<dc:creator>Pixie</dc:creator>
		<pubDate>Fri, 28 Mar 2008 10:48:16 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1393</guid>
		<description>This sauce sounds wonderful.  I would never have thought about turning avocados into a sauce before, thanks for sharing!</description>
		<content:encoded><![CDATA[<p>This sauce sounds wonderful.  I would never have thought about turning avocados into a sauce before, thanks for sharing!</p>
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	</item>
	<item>
		<title>By: Deborah</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1380</link>
		<dc:creator>Deborah</dc:creator>
		<pubDate>Thu, 27 Mar 2008 16:53:30 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1380</guid>
		<description>This sauce sounds amazing!!</description>
		<content:encoded><![CDATA[<p>This sauce sounds amazing!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bellini Valli</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1378</link>
		<dc:creator>Bellini Valli</dc:creator>
		<pubDate>Thu, 27 Mar 2008 08:44:55 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1378</guid>
		<description>Oh mi calidad Ben!!!!!!This recipe is packed with flavour. I have at least 1 avocado leftover from the sushi my daughter made....</description>
		<content:encoded><![CDATA[<p>Oh mi calidad Ben!!!!!!This recipe is packed with flavour. I have at least 1 avocado leftover from the sushi my daughter made&#8230;.</p>
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	</item>
	<item>
		<title>By: courtney</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1374</link>
		<dc:creator>courtney</dc:creator>
		<pubDate>Thu, 27 Mar 2008 00:49:31 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1374</guid>
		<description>I never would have thought to add avacados to a cooked sauce.But I see its only for a short time. Looks so creamy!</description>
		<content:encoded><![CDATA[<p>I never would have thought to add avacados to a cooked sauce.But I see its only for a short time. Looks so creamy!</p>
]]></content:encoded>
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	<item>
		<title>By: Peter</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1373</link>
		<dc:creator>Peter</dc:creator>
		<pubDate>Wed, 26 Mar 2008 20:43:21 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1373</guid>
		<description>I too am intrigued by this sauce.  Sounds quite interesting Ben.</description>
		<content:encoded><![CDATA[<p>I too am intrigued by this sauce.  Sounds quite interesting Ben.</p>
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	</item>
	<item>
		<title>By: Peter</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1372</link>
		<dc:creator>Peter</dc:creator>
		<pubDate>Wed, 26 Mar 2008 19:19:12 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1372</guid>
		<description>Ben, if there&#039;s one aspect of Mexican and Greek cooking that both cuisines share, it has to be roasted peppers!

This sauce is unique and I&#039;m intrigued....it must have tasted great!</description>
		<content:encoded><![CDATA[<p>Ben, if there&#8217;s one aspect of Mexican and Greek cooking that both cuisines share, it has to be roasted peppers!</p>
<p>This sauce is unique and I&#8217;m intrigued&#8230;.it must have tasted great!</p>
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	<item>
		<title>By: Jen of a2eatwrite</title>
		<link>http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/comment-page-1/#comment-1371</link>
		<dc:creator>Jen of a2eatwrite</dc:creator>
		<pubDate>Wed, 26 Mar 2008 19:17:22 +0000</pubDate>
		<guid isPermaLink="false">http://whatscookingmexico.com/2008/03/26/poblanoavocado-sauce/#comment-1371</guid>
		<description>It looks delicious.  D is allergic to avocados, so my ability to use them is infrequent.  I might have to try this the next time he&#039;s out of town, though!</description>
		<content:encoded><![CDATA[<p>It looks delicious.  D is allergic to avocados, so my ability to use them is infrequent.  I might have to try this the next time he&#8217;s out of town, though!</p>
]]></content:encoded>
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