Comments on: Lentil soup and fried eggplant http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/ Food and Photography in Mexico Thu, 09 Feb 2012 03:41:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Ben http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-728 Ben Mon, 04 Feb 2008 22:04:24 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-728 TW, Thanks. It tasted really good, actually. The only problem is that it made so much that I am still eating it right now. Hehehe, I will not make that again for a long time. TW,

Thanks. It tasted really good, actually. The only problem is that it made so much that I am still eating it right now. Hehehe, I will not make that again for a long time.

]]> By: Tempered Woman http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-724 Tempered Woman Mon, 04 Feb 2008 17:49:53 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-724 Excellent- for someone unfamiliar with eggplant you managed to figure out a great pairing actually. I love the idea and cinnamon in lentil soup sounds really good! Excellent- for someone unfamiliar with eggplant you managed to figure out a great pairing actually. I love the idea and cinnamon in lentil soup sounds really good!

]]> By: Ben http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-711 Ben Sun, 03 Feb 2008 22:48:59 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-711 Núria, Good luck to you, too. Those aromatic lentils look good :D Emiline, I am still not sure what their flavor is like, but I liked them with my lentil soup. They were yummy! Jen, I love fried plantains, but the fried eggplant wasn't bad at all. I will try eggplant in other ways too, Welcome to my kitchen! Hi Heather! Thanks, and thanks for tagging me, I will hold it against you in the future Hehehe Cynthia, The cinnamon was a very nice touch. and thank you for commenting about the layout. It took me a lot of time and frustration to get it to work, but it looks nice, I think Katie, That eggplant you had In Rome sounds really tasty! And I really hadn't eaten eggplant before so I will have to try it in different ways. I am still not sure if it is supposed to be sweet or what. Hehehe. I will keep experimenting. Núria,

Good luck to you, too. Those aromatic lentils look good :D

Emiline,

I am still not sure what their flavor is like, but I liked them with my lentil soup. They were yummy!

Jen,

I love fried plantains, but the fried eggplant wasn’t bad at all. I will try eggplant in other ways too, Welcome to my kitchen!

Hi Heather!

Thanks, and thanks for tagging me, I will hold it against you in the future Hehehe

Cynthia,

The cinnamon was a very nice touch. and thank you for commenting about the layout. It took me a lot of time and frustration to get it to work, but it looks nice, I think

Katie,

That eggplant you had In Rome sounds really tasty! And I really hadn’t eaten eggplant before so I will have to try it in different ways. I am still not sure if it is supposed to be sweet or what. Hehehe. I will keep experimenting.

]]> By: Katie http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-681 Katie Fri, 01 Feb 2008 21:02:35 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-681 What a cool idea, substituting egg plant for plantains. It seemed to fit in well. I love eggplant, especially fried eggplant. I had a plate of pan-fried eggplant and zucchini in Rome as an appetizer once, with a little bit of olive oil and balsamic drizzled on top. I don't know if you'll find an eggplant tastier than that! It's also good in lasagna and baked pasta dishes. Keep experimenting! What a cool idea, substituting egg plant for plantains. It seemed to fit in well.

I love eggplant, especially fried eggplant. I had a plate of pan-fried eggplant and zucchini in Rome as an appetizer once, with a little bit of olive oil and balsamic drizzled on top. I don’t know if you’ll find an eggplant tastier than that! It’s also good in lasagna and baked pasta dishes.

Keep experimenting!

]]> By: Cynthia http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-680 Cynthia Fri, 01 Feb 2008 20:11:39 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-680 Very interesting combo with the cinnamon. BTW, I like the new layout. Very interesting combo with the cinnamon.

BTW, I like the new layout.

]]> By: PostOnFire.com http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-679 PostOnFire.com Fri, 01 Feb 2008 19:00:55 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-679 <strong>Cinnamon Lentil soup and eggplant...</strong> I made this recipe for a food event on the blogosphere. We had to use three ingredients, lentils, eggplant and cinnamon. This is what I came up with. Enjoy!... Cinnamon Lentil soup and eggplant…

I made this recipe for a food event on the blogosphere. We had to use three ingredients, lentils, eggplant and cinnamon. This is what I came up with. Enjoy!…

]]> By: Heather http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-677 Heather Fri, 01 Feb 2008 17:40:30 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-677 Hi Ben, just came by to wish you good luck in the Joust and to let you know that TAG you're it. http://voodoolily.blogspot.com/2008/01/tag-im-it.html Hi Ben, just came by to wish you good luck in the Joust and to let you know that TAG you’re it.

http://voodoolily.blogspot.com/2008/01/tag-im-it.html

]]> By: Jen of a2eatwrite http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-674 Jen of a2eatwrite Fri, 01 Feb 2008 17:22:56 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-674 Wonderful recipe! I'm absolutely going to make this in the future. And I love fried plantains, too, so I may try that version, as well. Wonderful recipe! I’m absolutely going to make this in the future. And I love fried plantains, too, so I may try that version, as well.

]]> By: Emiline http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-665 Emiline Fri, 01 Feb 2008 09:15:04 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-665 I'm glad you became more aquainted with eggplant. I love it! I really think frying it is the best. So good... I’m glad you became more aquainted with eggplant. I love it! I really think frying it is the best. So good…

]]> By: núria http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/comment-page-1/#comment-664 núria Fri, 01 Feb 2008 08:27:34 +0000 http://whatscookingmexico.com/2008/01/31/lentil-soup-and-fried-eggplant/#comment-664 Good Luck Ben! Your dish looks great!!! I hope I get more votes in the Joust than in your event... I'm a bit sad... snif, snif, only one vote!!! Nobody liked my empanadillas... buahhhhhh Just kidding! Have a great day! Un abrazo! Good Luck Ben! Your dish looks great!!!
I hope I get more votes in the Joust than in your event… I’m a bit sad… snif, snif, only one vote!!!
Nobody liked my empanadillas… buahhhhhh

Just kidding! Have a great day!
Un abrazo!

]]>